Nightmare

1 package active dry yeast
1/4 cup warm water
1 cup lowfat cottage cheese
1/4 cup honey
2 tbsp. Butter or stick margarine
1 tsp. Dried lavender buds
1 tsp. Fresh lemon thyme, minced
1/2 tbsp. Fresh basil, minced
1/4 tsp. Baking soda
2 eggs
2-1/2 cups flour

In a small bowl, dissolve yeast in the warm water. In a larger
bowl, mix
Together the cottage cheese, honey, butter, herbs, baking soda and
eggs.
Stir in the yeast mixture. Gradually add flour to form a stiff
dough,
Beating well after each addition. Cover and let rise about 1 hour,
or Until doubled in bulk.
Stir the dough down with a large wooden spoon. Place in a well
greased
1-1/2 or 2 qt. Casserole. Allow to rise 30 to 40 minutes, or until
Doubled in bulk. Bake at 350 F. For one hour.
When finished, remove and turn onto a cooling rack. Brush top with
Butter while warm.